Regulation Text
(a) [Reserved]
(b) Tolerances. The tolerances for robenidine are:
(c) Related conditions of use. See § 558.515 of this chapter .
(1) Chickens.
(i) Skin and fat: 0.2 ppm.
(ii) Other edible tissues (excluding eggs): 0.1 ppm.
(2) [Reserved]
Authority
21 U.S.C. 342,360b,371.