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Warning LetterFood & Beverages

Foreign Supplier Verification Program (FSVP)

View on FDA.gov

Letter Details

Company

Dasada Group LLC

Recipient

Arnulfo Cobos

Posted Date

2024-09-03

Letter Issue Date

2024-08-01

Issuing Office

Division of Southwest Imports

Product Type

Food & Beverages

Inspection Period

2022-12-06 to 2024-06-26

Cited Deficiencies (2)

Failing to develop an FSVP for the foods you import

Failure to register the facility with FDA

Required Corrective Actions (2)

Register the facility with FDA

Develop and maintain an FSVP

Identified Risks (3)

Dominico Bananas(substance)Habanero Peppers(substance)Plantains(substance)

Product Categories (2)

Food & BeveragesCovered produce

Key Topics

Terms and concepts identified from this letter

CFR CITATION

4
21 CFR Part 1 Subpart H

21 CFR Part 1 Subpart H

21 CFR Part 112

21 CFR Part 112

21 CFR 1.502(a)

21 CFR 1.502(a)

21 CFR Part 1 Subpart L

21 CFR Part 1 Subpart L

COMPANY

1
Dasada Group LLC

Dasada Group LLC

CORRECTIVE ACTION

2
Develop and maintain an FSVP

Develop and maintain an FSVP

Register the facility with FDA

Register the facility with FDA

FDA FORM

1
Form FDA 483a

Form FDA 483a

FDA OFFICE

1
Division of Southwest Imports

Division of Southwest Imports

FDA ORG

1
Division of Southwest Imports

Division of Southwest Imports

GUIDANCE REFERENCE

1
Import Alert # 99-41

Import Alert # 99-41

IDENTIFIER

1
CMS # 689242

CMS # 689242

INSPECTION DATE RANGE

1
2022-12-06 to 2024-06-26

2022-12-06 to 2024-06-26

LOCATION FACILITY

1
2602 Kelley St. Ste. B, Houston, TX 77026-2237

2602 Kelley St. Ste. B, Houston, TX 77026-2237

ORGANIZATION

1
Dasada Group LLC

Dasada Group LLC

PRODUCT CLASS

1
Covered produce

Covered produce

PRODUCT TYPE

1
Food & Beverages

Food & Beverages

RECIPIENT PERSON

1
Arnulfo Cobos

Arnulfo Cobos

REGULATORY TERM

1
Detention without physical examination (DWPE)

Detention without physical examination (DWPE)

STAKEHOLDER

1
Arnulfo Cobos

Arnulfo Cobos

SUBJECT

1
Foreign Supplier Verification Program (FSVP)

Foreign Supplier Verification Program (FSVP)

SUBSTANCE

3
Plantains

Plantains

Habanero Peppers

Habanero Peppers

Dominico Bananas

Dominico Bananas

US CODE

3
21 U.S.C. 350d

21 U.S.C. 350d

21 U.S.C. 350h

21 U.S.C. 350h

21 U.S.C. 384a

21 U.S.C. 384a

VIOLATION

2
Failure to register the facility with FDA

Failure to register the facility with FDA

Failing to develop an FSVP for the foods you import

Failing to develop an FSVP for the foods you import

Full Letter Text

WARNING LETTER

Dasada Group LLC MARCS-CMS 689242 —


Delivery Method:
Via Express Delivery
Product:
Food & Beverages

Recipient:
Recipient Name
Arnulfo Cobos
Recipient Title
Owner
Dasada Group LLC

2602 Kelley St. Ste. B
Houston, TX 77026-2237
United States

Issuing Office:
Division of Southwest Imports

United States


August 1, 2024

WARNING LETTER

Re: CMS # 689242

Dear Mr. Arnulfo Cobos:

On 12/6/2022, the Food and Drug Administration (FDA) conducted a Foreign Supplier Verification Program (FSVP) inspection of Dasada Group LLC located at 2602 Kelley St. Ste. B, Houston, Texas. We also conducted an inspection on 6/26/24. These inspections were conducted to determine compliance with the requirements of section 805 of the Federal Food, Drug, and Cosmetic Act (FD&C Act) (21 U.S.C. 384a) and the implementing FSVP regulation in 21 CFR part 1, subpart L.

The FSVP regulation requires that importers perform certain risk-based activities to verify that human and/or animal food they import into the United States has been produced in a manner that meets applicable U.S. food safety standards. You may find information relating to the FSVP regulation and your responsibilities to comply with the regulation through links in FDA’s FSVP web page at https://www.fda.gov/food/food-safety-modernization-act-fsma/fsma-final-rule-foreign-supplier-verification-programs-fsvp-importers-food-humans-and-animals.

During the most recent inspection, we found that you were not in compliance with the requirements of 21 CFR part 1 subpart L for failing to develop an FSVP for the foods you import. Because of these significant violations, you are not in compliance with section 805 of the FD&C Act.

At the conclusion of the inspection, our investigator provided you with a Form FDA 483a FSVP Observations. We have not received your response to the Form 483a issued on June 26, 2024.

Your significant violations of the FSVP regulation are as follows:

1. You did not develop, maintain, and follow an FSVP as required by section 805 of the FD&C Act and 21 CFR 1.502(a). Specifically, you did not develop an FSVP for any of the foods you import, including:

  • Dominico Bananas from (b)(4), located in (b)(4).
  • Habanero Peppers from (b)(4), located in (b)(4).
  • Plantains from (b)(4), located in (b)(4).

You import fresh produce that may be considered “covered produce” as defined in 21 CFR 112.3. If after review of the fresh produce that you import you determine that you are an importer of covered produce, you must have an FSVP that demonstrates that your supplier is producing the food in compliance with processes and procedures that provide at least the same level of public health protection as those required under section 419 of the FD&C Act (21 U.S.C. 350h) (regarding standards for produce safety) and the implementing regulations in the Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption (21 CFR part 112)].

The above violations are not intended to be an all-inclusive list of violations of the FSVP requirements. It is your responsibility to ensure that you are in compliance with section 805 of the FD&C Act and the implementing regulation in 21 CFR part 1, subpart L.

In addition, FDA has determined that your facility at 2602 Kelley St., Ste. B, Houston, TX 77026-2237 is subject to the food facility registration requirement in section 415 of the Act (21 U.S.C. 350d], and our implementing regulation at 21 CFR Part 1, Subpart H. During the most recent inspection, you were advised of this requirement. Our records indicate that, to date, (b)(3)(A) is a prohibited act under section 301(dd) of the Act (21 U.S.C. 331(dd)).

As a responsible official of a facility that manufactures/processes, packs, or holds food for human or animal consumption in the United States, you are responsible for ensuring that your overall operation and the products you distribute are in compliance with the law.

We request that the owner, operator, or agent in charge of this facility, or an individual authorized by this facility’s owner, operator, or agent in charge, register the facility with FDA within 30 working days of date of this letter. Food facility registration guidance is available online at https://www.fda.gov/food/guidance-regulation-food-and-dietary-supplements/registration-food-facilities-and-other-submissions. Registration may be accomplished online at http://www.access.fda.gov. You must submit your registration or registration renewal to FDA electronically, unless FDA has granted you a waiver under 21 CFR 1.245 (21 CFR 1.231(a)(4)).

This letter notifies you of our concerns and provides you an opportunity to address them. If you do not adequately address this matter, we may take further action. For instance, we may take action under section 801(a)(3) of the FD&C Act (21 U.S.C. 381(a)(3)) to refuse admission of the food you import for which you appear to be in violation of section 805. We may place the foods from the identified foreign suppliers on detention without physical examination (DWPE) when you import the foods. You can find DWPE information relating to FSVP in Import Alert # 99-41 at https://www.accessdata.fda.gov/cms_ia/ialist.html. In addition, the importation or offering for importation into the United States of an article of food without the importer having an FSVP that meets the requirements of section 805 of the FD&C Act or the FSVP regulation is prohibited under section 301(zz) of the FD&C Act (21 U.S.C. 331(zz)).

You should respond in writing within fifteen (15) working days from your receipt of this letter. Your response should address the specific things you are doing to correct any violations. You should include in your response documentation and information that would assist us in evaluating your corrections (e.g., documentation of changes you made, such as a copy of your FSVP, records to demonstrate implementation of your FSVP), and any additional information that you wish to supply relevant to your compliance with the FSVP regulation. If you believe that you are not in violation of the FD&C Act, include your reasoning and any supporting information for our consideration. If you cannot complete all corrections within 15 working days, you should explain the reason for your delay and state when you will correct any remaining violations.

Please send your reply to Food and Drug Administration, Attention: Santiago Gallardo Johnson, Compliance Officer, the Division of Southwest Imports, 9777 Via de la Amistad, Suite 131, San Diego, CA 92154. If you have any questions regarding this letter, you may contact Santiago Gallardo Johnson via email at santiago.gallardojohnson@fda.hhs.gov. Please reference CMS # 689242 on any documents or records you provide to us and/ or within the subject line of any email correspondence you send to us.

Sincerely,
/S/

Alexander Lopez
Acting Program Division Director
Division of Southwest Imports
One Main Place
1201 Main Street, Suite 7200
Dallas, TX 75202